HANDMADE IN SMALL BATCHES
Tasty as hell...
We use only the finest organic ingredients, and the freshest local produce to create our homemade vegan alternatives to junk food classics - so there’s something for everyone on our ever-evolving menu. In fact, there's not a lot of meats we wont try to replicate - so if you're reading this and think "challenge accepted," make sure to send me an email!
We're also proud to work with Dean Farm Animal Sanctuary, who provide the public with information on the use of animals in factory farming as well as the sobering realities of the meat and dairy industries. Not only do they provide valuable information,, but Mary and her team also do a fantastic job of protecting the animals in their care.
We aim to cause the least amount of harm to the environment as possible. As such, all of our packaging is either recyclable or fully compostable. Whilst there is currently no known product available to vacuum seal food that is both compostable and fully recyclable, as the UK packaging industry develops we will aim to be at the forefront of these innovative changes to ensure we're always minimising our impact on the environment.
- Liam Swan, Director and Head Chef of Seitan's Grill